FROM TBILISI · WORKSHOPS
A shortlist to send whoever is planning this with you: 10 cooking & craft workshops in Tbilisi that hold up, each with its price, its traveller verdict and the one thing to know before you commit.
Small-group khinkali and khachapuri class in central Tbilisi with wine, cheese, and salad, plus hands-on shaping and Imeretian baking skills.
“My daughter and I participated in learning how to cook georgian specialties and we enjoyed the experience very much.”
Bake Kakhetian bread, learn churchkhela, and taste wines and chacha on a Kakheti day trip from Tbilisi with scenic stops and hotel pickup.
“The tour guide Giorgi was awful and spoiled the tour by 90%. Hope you'll get a better experience with another guide. The place has its charm.”
Cook five classic Georgian dishes in a family home in Tbilisi, start with homemade wine, then eat a true Supra-style feast with recipes to take home.
“Lovely cooking class with Nana and her daughter :) We were given options with regards to the menu and our choices did not disappoint! Would highly recommend. We even left with some starter spices to re-make the recipes at home, and leftovers in a take-out box. Great so couples or families looking to experience traditional Georgian cooking. Oh, and the wine was fabulous!”
Shop Dezerter Bazaar with Tina, learn 2 to 3 Georgian dishes in her Tbilisi home, and eat a home-cooked meal with local spirits.
“I've just come back from shopping buying walnuts. Why? Because I want to make this tasty & easy Georgian dip which I was introduced to by a very lovely lady during my stay in Tbilisi.I am making this dip for the second time now because friends & guests LOVE it ! It was taught to me while attending a cooking class. I was very reluctant to taste it at first because I am not crazy about anything with nuts.The nice Georgian lady ( Tina ) however convinced me otherwise...... She said that I "MUST " taste it seeing that it is a special,old Georgian recipe. The course was originally supposed…”
A hands-on Georgian dance workshop in Tbilisi. Learn basic moves in two styles with music, expert English instruction, and real fun.
“Wonderful experience. It was great to try something new and deepen our experience by learning a new skill. Our teacher was very skilled in her craft and was very patient and encouraging in her instruction.”
Learn to cook Tbilisi favorites, khinkali and Adjarian khachapuri, in a small English class with homemade tasting and Georgian wine.
“This was as my first time booking a cooking class and it was definitely a highlight of my trip to Georgia. Was a perfect evening with friends and our table side chef Grisha. Nothing like enjoying a meal you made, with a glass or two of Georgian wine. I made a request in booking to make Imeruli Khatchapuri and they satisfied my request. Communication was thorough throughout booking and the whole cooking experience. I would do this again in a heartbeat and bring more friends next time!”
Mtskheta UNESCO sites plus a hands-on Georgian cooking class with a local family, including lunch and comfortable pickup from Tbilisi.
“Our lovely guide, David, was punctual, friendly, knowledgeable, informative and a safe and careful driver. Uplistsikhe cave village was really interesting - the steep steps and uneven walk over the rock was well worth the effort. We learned a few new things at the Stalin muRead more”
Private cooking class in Dinara’s Tbilisi apartment, hands-on khachapuri, khinkali or shkmeruli, pkhali and dessert, then you eat.
“Last time, I rated here 1, it was because of the bad attitude from Viator's Help Center. If the staff contacted Traveling Spoon with necessary action, the host nor I didn't had to go through this unnecessary things.”
7-day private Georgian wine and culinary tour from Tbilisi with cooking class, winery visits, tastings, and included meals.
“If you want to learn about Georgia, its people, wine, food, history, culture, and make new friends along the way, this tour is for you!”
Cook 2-3 classic Georgian dishes in Teo’s home, then eat together family-style with local wines, regional specialties, and churchkhela.
“We had a great night at Teo's house. She welcomed us into her home, showed us around and explained what we were going to prepare. Sho offered us wine, chacha and cheeses and explained everything she did whilst coocking. My mom and I also participated coocking.”
Every kind of day out, and the best-reviewed of each.
